PRODUCT OF ITALY. Our "first cold pressed Extra Virgin Olive Oil" comes from Puglia, in southern Italy. The flowers and fragrances of the hillside where the olives are harvested are evident in the flavor profile of our Extra Virgin Olive Oil. The resulting oil has a low level acidity, a delicate fruitiness and a pleasing peppery finish. You will discover that Cucina Antica Extra Virgin Olive Oil will complement a wide variety of dishes to your utmost satisfaction.
Ingredients: Extra Virgin Olive Oil
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