15-Minute Tomato Basil Soup
1 – 25 oz jar of Cucina Antica Tomato Basil sauce
¾ cup heavy cream
Italian seasoning, to taste
Salt and pepper, to taste
Fresh basil, for garnish
In a medium pot, combine Tomato Basil sauce, heavy cream, Italian seasoning, salt, and pepper. Bring to a simmer, and cook for 10 minutes, stirring frequently to avoid clumping.
Ladle into bowls and garnish with fresh parsley.
Calories 140, Carbs 7 grams, Cholesterol 41 milligrams, Fat 13 grams, Protein 2 grams, Sodium 250 milligrams, Sugar 1 grams