Homemade Pizza Primavera

April 03, 2014

Serves  4 to 6  

Ingredients:

• 1 jar of Cucina Antica La Pizza sauce
• 1 Pizza Crust (store-bought or homemade)
• 2 tbsp Cucina Antica Extra Virgin Olive Oil
• 1/2 cup zucchini, thinly sliced
• 2 fresh plum tomatoes, diced
• 1 tbsp. oregano, chopped
• 1 tbsp. basil, chopped
• 1 tbsp. garlic, chopped
• 1/2 pound mozzarella, thinly sliced
• 1 tbsp. Parmesan, grated

Preheat oven to 425 degrees. Place pizza crust onto baking sheet, spread the Cucina Antica La Pizza sauce  onto pizza crust, add the fresh mozzarella, add the zucchini & freshly chopped tomatoes, drizzle with Cucina Antica Extra Virgin Olive Oil, add the spices and cheese. Place in middle rack in oven, bake until crust is golden and cheese is bubbly, about 20 minutes. Let cool and cut into slices and serve.

Everyone knows it's the sauce that makes the pizza.

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